Colombia La Flecha
- Regular price
- $24.00
- Sale price
- $24.00
- Regular price
-
$0.00
Origin: Colombia
Producer: La Flecha program
Region: Huila
Altitude: ~1,600–2,000 masl
Varietals: Castillo
Process: Honey
Tasting Notes: Grapefruit, Guava, Stone Fruit, Caramel
This coffee comes from the La Flecha program in Huila, Colombia — a network of small producers focused on quality, consistency and careful processing. Grown at elevation, the cooler climate allows for slower cherry development, building clarity, sweetness and structure in the cup.
After harvest, the coffee is processed using the honey method, where the skin is removed but a layer of fruit mucilage is left on the bean during drying. This approach enhances sweetness and body while still maintaining clarity in the cup.
Drying takes place on raised beds or patios, allowing the remaining sugars to develop and stabilise, contributing to a smooth texture and caramel-like depth.
In the cup, expect bright grapefruit and tropical guava layered with soft stone fruit and a caramel finish. It’s vibrant and expressive, with a rounded sweetness and clean structure that works beautifully across filter or espresso.
A lively and fruit-forward Colombian that highlights the balance of sweetness and clarity honey-processed coffees are known for.
Coffee
Espresso Beans
Freshly roasted to highlight balance, sweetness and character.
- Store coffee in an airtight container away from light and heat
- Avoid refrigeration or freezing once opened
- Grind just before brewing for the best flavour and aroma
Filter Coffee
Clean, balanced and expressive.
Perfect for brewing methods such as pour-over, French press or drip coffee.
- Use fresh, clean water
- Match your grind size to your brewing method
- Aim for a balanced brew that highlights the natural character of the coffee
Equipment
Espresso Machines
Designed for consistency and precision.
Regular care keeps your machine performing at its best.
- Backflush regularly if your machine requires it
- Descale periodically depending on water quality
- Keep group heads and steam wands clean after each use
Brewing Equipment & Accessories
Built for everyday use and great coffee at home.
- Rinse equipment after each brew
- Wash thoroughly with warm water and mild detergent
- Avoid exposing equipment to excessive heat or harsh chemicals
Care Instructions
Cleaning
Clean equipment after each use to maintain flavour and performance. For deeper cleans, use appropriate coffee equipment cleaners and always rinse thoroughly.
Storage
Keep coffee sealed in a cool, dry place away from direct sunlight. Store brewing equipment clean and dry to extend its life.
Your order will be shipped from our warehouse within 1–3 business days. Once your order has been shipped, you will receive a shipping confirmation by email that will notify you of the carrier and the track and trace number.
In some countries we use a so-called "last mile carrier" for delivery. A last mile carrier is the logistics provider who is responsible for the final stage of delivery. You will find the local carrier and package number in the tracking information which you have received from us.
Order Arrival
Our arrival times are an estimate and unfortunately cannot be guaranteed. We do our best to ship your order as soon as possible so it can be delivered in a timely manner. During campaigns and Sale, delivery can take longer. If you are not home when your parcel arrives, the carrier will leave a card telling you where to find it. It might be stored in a safe place or you will receive details on how to pick it up or rearrange delivery.
