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Brazil | Sítio Capão

Brazil | Sítio Capão

$0.00 - $0.00
$0.00
$22.00
$22.00 - $80.00
$22.00
Size: 250gm
How would you like them: beans
  • Origin: Brazil | Sítio Capão
  • Process: Pulped Natural
  • Altitude: 1,950 masl
  • Varietals: Catuaí, Catucai

Smooth and indulgent. Juicy pear, rich maple syrup, and hazelnut butter, rounded out by a velvety milk chocolate finish.

Sítio Capão is a standout coffee from Piatã, Bahia, Brazil, grown by third-generation producer Aneiuson Souza Santos. Nestled in a high-altitude microclimate, this pulped natural coffee showcases the unique characteristics of the Catucaí and Catuaí varieties. The region’s cool temperatures and slow maturation process contribute to its refined complexity and vibrant flavors.

In the cup, Sítio Capão is beautifully floral and tea-like, with a lively lemon-lime acidity that adds brightness and clarity. Delicate notes of elderflower and honeydew melon bring a refreshing sweetness, balanced by a smooth milk chocolate finish. This coffee is a perfect example of Brazil’s evolving specialty coffee scene, offering elegance, depth, and a truly memorable drinking experience.